In this Q&A style blog, Gaby delves into the reasoning behind the imminent large-scale removal of peat use for gardeners across the UK and Europe, exploring the official bans coming into effect and the benefits of switching to peat-free compost for a more sustainable future.
Robert Hartill explores the many benefits of growing your own vegetables when compared to buying them from a supermarket or grocery store.
At GLEE this year David Coton visited the VegTrug stand to find out how their specially designed space saving planters can encourage us to grow more of our own food without the use of pesticides.
A summer sales report from internet retailer Amazon has revealed some interesting gardening trends and David Coton has discovered that we are becoming a nation of indoor gardeners.
'Grow Your Own' magazine, the UK's best selling kitchen garden magazine, has just announced its Great British Growing Awards, and Nathan James Dodd has been looking through the winners.
Jamie Oliver launched his Kitchen Garden Project several years ago to meet the needs of the new compulsory food education curriculum. David Coton finds out how schools can get involved and the campaign's tie-up with the Soil Association.
The RHS define sustainable gardening as 'the concept of using practices to maintain a garden so that natural resources are not exhausted and without causing ecological damage'. Martyn Loach wonders how the average gardener can achieve these aims.
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